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Kegerator setup instructions

Andrews received formal training at Le Cordon Bleu. How to Pour Beer Without Foam. How to Open a Corny Keg.

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The Calories of Pacifico Beer. Brought to you by LEAFtv. References Adventures in Home Brewing: How to Tap a Keg Micromatic: High-pressure gas can be dangerous.

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The least expensive option is a picnic tap. Nostalgia Full-Size Kegerator - 5. Caution is in order here. Always release the pressure in the keg before disassembling the keg or removing the lid. Most kegs have a release valve for this purpose.

Andy’s Tips for the Perfect Kegerator

Flying parts under pressure can be dangerous, or even fatal. Take apart all fittings, components and gaskets, being careful to remember where they go so you can easily reassemble everything later on. If your keg is new it may seem reasonably clean, but we recommend cleaning it before the first use. When in doubt, clean it!

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Place all the components into the solution, and let everything soak for a few hours, or even overnight, depending on how dirty the keg is. Then clean the keg inside and out, and all the components with a soft brush or gentle scrubbing pad as needed. Avoid using scouring pads or heavy abrasives that could scratch and scuff the metal.

Use a narrow brush to clean inside the long dip tube that fits down into one side of the keg. Rinse and reassemble all the fittings, inspecting them for damage or wear as you go.

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Replace gaskets or O-rings as needed. Empty the keg, and refill it with a fresh solution of water and PBW. Seal the keg and turn it upside down to clean the top side of the keg. Let it sit for a couple of hours, then empty the solution and rinse thoroughly with hot water to make sure all the residue is gone before sanitizing.

Sanitize the keg by filling the keg full with a solution of water and a good sanitizer for brewing.

How to Hook Up a Keg

Seal the keg and let it sit for ten minutes. Then turn the keg upside down and let it sit another ten minutes. Finally, empty the keg and let it drain before filling it with beer. To keg your homebrew, transfer your beer from the fermenter or carboy by siphoning the beer into the keg just as you would with bottling. Avoid unnecessary sloshing of the beer to keep air from slipping in and oxidizing your beer. When fastening the keg lid, be sure the gasket is properly seated and sealed.

Everything You Need to Know About Kegging Homebrew

Connect the gas quick-connect to the body connector on the keg. Turn on the CO 2 , and set your regulator to 10psi while pulling up on the bail of the lid until it finds its seal and seats properly. Now, tighten down the bail, and with the gas flowing at 10psi, pull up on the release valve for ten seconds or so. Repeat this a few times in order to displace the oxygen in the keg with CO 2.

You can calculate how much pressure to use with a forced carbonation chart. The hard part is done, and your beer will carbonate over the course of about a week.